Description
| Feature | Description |
|---|---|
| Type | Roasted / Unroasted Vermicelli (as per variant) |
| Also Known As | Seviyan, Semiya, Shemai, Sewai |
| Main Ingredients | Wheat Flour / Semolina (Suji) / Maida |
| Texture | Thin, Dry Noodles |
| Color | Pale Yellow / Off-white |
| Form | Long, thin strands |
| Weight Available | 850g |
| Packaging Type | Pouch / Packet / Box |
| Shelf Life | 12 to 18 months |
| Diet Type | Vegetarian |
| Cooking Time | 5 to 8 minutes |
| Specialty | Non-sticky, Hygienically packed, Easy to cook |
| Country of Origin | India |






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