Everest Hing

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Everest Hing

Original price was: ₹143.00.Current price is: ₹135.00.

Everest Hingraj Powder is a strong aromatic asafoetida used to enhance the flavor of Indian dishes like dals and curries.
Only a small pinch is needed to add taste and aid digestion in everyday cooking.

39 in stock

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SKU: GTGR358 Category:

Description

Everest Hingraj Powder is a premium-quality compounded asafoetida (hing) used to enhance the flavor of everyday Indian dishes.
It adds a strong, savory aroma and is commonly used in dals, curries, and pickles.
Just a small pinch is enough to improve taste and aid digestion.
Packed in a 50 g container, it is convenient for regular kitchen use.

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