Description
- Dish Overview: Chilli Chicken is a classic Indo-Chinese favorite known for its bold, spicy, and tangy flavours.
- Preparation: Chicken pieces are fried or sautéed, then tossed with chilli sauce, soy sauce, garlic, onions, and capsicum.
- Flavor Profile: Spicy, savory, and slightly tangy, delivering a strong and satisfying street-style kick.











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