Description
- Available at Cuttack and Bhubaneswar of Odisha.
- Minimum order amount is 150.
- Dish Overview: Egg Chop is a popular Odia-style fried snack known for its crispy outer layer and flavorful interior.
- Core Ingredient: Prepared using two whole hard-boiled eggs for a filling and satisfying portion.
- Coating: Eggs are covered with spiced mashed potatoes and dipped in gram flour batter before frying.
- Flavor Profile: Crispy outside, soft inside, mildly spicy and aromatic.
- Serving Style: Served hot with chutney, perfect as an evening snack or appetizer.
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